Pancakes

Total Time: 27 mins Preparation Time: 12 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 1/2 cups flour
• 3 tablespoons sugar
• 2 1/2 teaspoons baking powder
• 2 eggs
• 1 1/4 cups milk
• 3 tablespoons oil
• 1 slice butter

Recipe

• 1 combine dry ingredients.
• 2 stir in the eggs and milk.
• 3 stir in the oil and beat well.
• 4 melt slice of butter on a griddle over moderate heat.
• 5 when griddle is hot, pour pancake batter (abput 1/4 cup) onto the surface.
• 6 cook until golden brown and then flip.
• 7 cook until golden on both sides.