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Friday, June 12, 2015

Morgenroth Fruit Cake

Total Time: 3 hrs 30 mins Preparation Time: 30 mins Cook Time: 3 hrs

Ingredients

  • 4 1/2 cups cake flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon mace
  • 1 lb butter
  • 1 lb brown sugar
  • 10 eggs
  • 1/2 lb candied cherry
  • 1/2 lb candied pineapple
  • 1 lb dates
  • 1 lb raisins
  • 1 lb currants
  • 1/2 lb citron
  • 1/2 lb candied orange peel
  • 1/2 lb candied lemon peel
  • 1/2 lb pecans, chopped
  • 1 cup molasses
  • 1/2 cup apple cider

Recipe

  • 1 sift flour once, measure add baking powder & spices. sift together 3 times.
  • 2 cream butter and add sugar gradually- cream until light and fluffy.
  • 3 add remaining ingredients- adding flour gradually.
  • 4 bake in 4 greased loaf pans- in a preheated oven at 250 degrees for 3 1/2 hours-.

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