Rhubarb Muffins

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 1 1/2 cups rhubarb, diced
• 1/2 cup orange juice
• 1 orange, zest of
• 1 small banana
• 1 1/2 cups flour
• 1/2 cup sugar
• 1/2 cup oatmeal
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon ground ginger
• 1 teaspoon ground cinnamon
• 2 tablespoons vegetable oil

Recipe

• 1 preheat oven to 350f and line your muffin pan with cupcake papers or grease very well.
• 2 mix wet and dry ingredients separately, then combine.
• 3 bake muffins for half an hour, or until they test done.