Swedish Sausage Potato Cakes

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• 1/4 lb lamb sausage
• 1 1/2 cups mashed potatoes
• 1 egg, beaten
• 1 pinch salt

Recipe

• 1 crumble and brown the sausage. drain and reserve the drippings.
• 2 add browned sausage, potatoes, egg, and about a tablespoon of drippings in a bowl. add salt to taste.
• 3 form into 4 patties, and fry in some of the reserved drippings, browning both sides (add some vegetable oil, if needed).
• 4 serve hot.