Mississippi Mud Cake
Total Time: 30 mins
Cook Time: 30 mins
Ingredients
- 4 eggs
- 1 cup melted margarine
- 2 cups sugar
- 1 1/2 cups sifted flour
- 1/3 cup cocoa
- 1 teaspoon vanilla
- 1 cup coconut
- 1 -2 cup nuts
- 1 (8 ounce) can marshmallow creme
- 1/2 cup margarine
- 6 tablespoons milk (or as much as needed)
- 1/3 cup cocoa
- 2 cups powdered sugar
- 1 teaspoon vanilla
- 1 -2 cup nuts
Recipe
- 1 beat the eggs and sugar until thick.
- 2 combine melted margarine, flour, cocoa,vanilla, coconut, and nuts.
- 3 mix these well, then add to eggs and sugar mixture.
- 4 pour into greased and floured 13x9 inch pan. bake 30 minutes or until done at 350 degrees. remove from oven and immediately spread jar
- 5 of marshmallow creme over the top.
- 6 let set until warm and put on frosting:.
- 7 frosting.
- 8 melt margarine, remove from heat and add all other ingredients, except nuts.
- 9 beat well; add nuts and spread gently over marshmallow creme.
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