Miss Polly's Easy Squash Fritters

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 1 cup shredded yellow squash
• 2 tablespoons chopped onions
• 1 teaspoon sugar
• salt & pepper
• 1 egg, beaten
• 3 tablespoons flour
• 2 tablespoons butter

Recipe

• 1 grate 1 cup of squash.
• 2 grate 2 tablespoons of onion.
• 3 add 1 teaspoon sugar.
• 4 add 1 beaten egg.
• 5 add salt & pepper.
• 6 stir.
• 7 add 3 tablespoons flour.
• 8 mix well.
• 9 melt 2 tablespoons butter in frying pan on medium high heat.
• 10 pour like pancake batter into pan.
• 11 when edges get golden then flip.
• 12 cook on second side until steam stops.