Romanian Apple Cake

Total Time: 1 hr 10 mins Preparation Time: 15 mins Cook Time: 55 mins

Ingredients

• 5 apples, peeled and cored
• 3 eggs
• 1 1/2 cups sugar
• 3/4 cup oil
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1 tablespoon vanilla
• 2 cups flour
• 3/4 cup walnuts

Recipe

• 1 cut apples into 1 inch wedges. set aside.
• 2 in large bowl whisk together eggs and sugar until blended.
• 3 mix in baking soda,oil, cinnamon and vanilla.
• 4 stir in flour, just until moistened.
• 5 fold in apples and walnuts.
• 6 pour batter into 9x13 inch pan.
• 7 bake at 350 degrees for about 55 minutes.