Pecan Pie Squares
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 36
- 1 (18 ounce) box yellow cake mix
- 1/2 cup butter, melted
- 4 eggs
- 1 1/2 cups corn syrup
- 1/2 cup brown sugar, packed
- 1 1/2 teaspoons vanilla
- 2 cups chopped pecans
Recipe
- 1 combine cake mix, melted butter and one egg in a bowl
- 2 beat on low until well mixed, about a minute.
- 3 reserve 2/3 cup of mixture for topping.
- 4 press rest into a greased 9 x 13 pan.
- 5 bake 325f for 15-20 minutes.
- 6 beat 3 eggs, reserved cake mix mixture, corn syrup, sugar and vanilla on low for 1 minute.
- 7 stir in pecans.
- 8 pour over cooled base.
- 9 bake 40-45 mins til set.
- 10 serve warm with ice cream or cool completely and cut into bars.
- 11 note: for optimum flavor, toast pecans on a baking sheet at 350 5-10 mins before adding.
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