Pecan Sauce For Pancakes

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• 1 cup pancake syrup
• 3 tablespoons butter
• 1 dash salt
• 1/2 cup light cream
• 1/2 cup pecans (chopped)

Recipe

• 1 boil syrup till a small amount forms a soft ball in cold water (236°).
• 2 remove from heat and add butter and salt, stirring till butter is melted.
• 3 cool.
• 4 add cream and pecans, and then serve on your pancakes.