Stuffed Waffles

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 10 waffles
• 1 (8 ounce) package cream cheese, softened (reduced fat is okay)
• 1/4 cup cool whip topping
• 2 tablespoons sugar
• 1 cup blueberry pie filling (or other pie filling of choice, you could also easily use fresh fruit)

Recipe

• 1 *i used store-bought frozen waffles for this, but you could easily make with homemade waffles. also, this dish works well with french toast instead of waffles.
• 2 cook waffles as directed on package or make homemade waffles.
• 3 in a bowl, mix softened cream cheese until smooth. fold in cool whip topping and mix until fluffy - don't over mix. fold in sugar and blend well.
• 4 place first waffle on plate. spread a heaping spoonful of cream cheese mixture over top. top with 1-2 tablespoons of blueberry pie filling.
• 5 serve with cool whip topping if desired.
• 6 note that the cream cheese mixture is great served on other breakfast foods like bagels.