Mississippi Mud Pie Iv
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 1 cup butter or 2 margarine
- 2 cups sugar
- 4 eggs
- 1/2 cup cocoa
- 1 teaspoon vanilla extract
- 1 1/2 cups flour
- 1 cup pecans, chopped (optional)
- 1 (12 ounce) jar marshmallow creme
Recipe
- 1 preheat oven to 350°f.
- 2 mix butter, 2 eggs and cocoa together. then, add and mix in vanilla extract, 2 eggs, flour and pecans, if desired.
- 3 put into a greased 11 x 14" pan.
- 4 bake for 30 minutes.
- 5 remove from oven.
- 6 while cake is hot, spread 3/4 jar of marshmallow creme in top.
- 7 mix together 1 stick butter, 6 tablespoons milk, 1/2 cup cocoa, 1 box powdered sugar, 1 teaspoons vanilla extract and 1 cup medium chopped pecans.
- 8 spread over marshmallow topping.
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