Roman Apple Cake

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• 1 1/2 cups flour
• 1 cup sugar
• 1/2 teaspoon salt
• 1/4 teaspoon baking powder
• 1 teaspoon baking soda
• 1 cup oil (or 1/2 c.oil,1/2 c. applesauce)
• 1 teaspoon vanilla
• 1 egg
• 1/2 cup milk
• 2 cups apples (peeled, cored, sliced or cubed)
• 1/2 cup brown sugar
• 1 teaspoon cinnamon
• 2 tablespoons flour
• 1/2 cup nuts (chopped) (optional)
• 2 tablespoons butter (i melt it in microwave)

Recipe

• 1 batter:.
• 2 mix all ingredients except apples til smooth. you can do it in the 9 x 13 pan if you like. then stir in apples. preheat oven to 350.
• 3 topping:.
• 4 sprinkle toppping on cake, and bake for 45 minutes. topping will be deep brown and bubbling.