Peach Cobbler

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1 (15 ounce) can peach pie filling
• 2 cups baking mix
• 2 eggs
• 1 teaspoon cinnamon
• 1 cup water
• 6 teaspoons butter

Recipe

• 1 preheat oven to 375
• 2 place butter in cake pan
• 3 place baking mix, eggs, cinnamon, and water in a mixing bowl.
• 4 mix till well blended
• 5 pour over butter
• 6 spoon peach pie filling to place evenly
• 7 bake 45 minutes or till done.
• 8 top will have crisp areas mixed with soft
• 9 serve immediately
• 10 top with vanilla ice cream or cool whip if desired.