Rita's Summer Cake

Total Time: 1 hr 15 mins Preparation Time: 1 hr 15 mins

Ingredients

• Servings: 6
• 1 (18 1/4 ounce) package cake mix
• 3 egg whites
• 1/3 cup vegetable oil
• 1 (14 ounce) can eagle brand condensed milk (sweetened)
• 1 (13 ounce) can coconut milk
• 1 (8 ounce) container cool whip
• 1 cup flaked coconut

Recipe

• 1 make your cake mix according to directions on box and place in a 9 x 13 pan.
• 2 when baked - pierce entire cake with a fork.
• 3 mix the sweetened condensed milk and coconut milk together and pour over warm cake.
• 4 let cake cool completely.
• 5 mix shredded coconut with cool whip and use to frost cake.
• 6 serve chilled.