Raspberry Pecan Waffles
Total Time: 18 mins
Preparation Time: 8 mins
Cook Time: 10 mins
Ingredients
- Servings: 12
- 1 1/2 cups all-purpose flour
- 1 tablespoon sugar
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 2 eggs
- 1 1/2 cups milk
- 2 tablespoons vegetable oil
- 1/2 cup raspberry preserves
- 1/3 cup finely chopped pecans
Recipe
- 1 in a bowl, combine flour, sugar, baking powder and salt.
- 2 in another bowl, combine eggs, milk and oil; add to the dry ingredients.
- 3 fold in pecans and raspberry preserves (heat the preserves in microwave for a minute to losen the texture) mix until combined. (will have a pink color).
- 4 bake in a preheated waffle iron until golden brown.
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