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Wednesday, March 18, 2015

Stuffed French Toast

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • 8 pieces bread, any type
  • 4 eggs
  • 1/4 teaspoon vanilla
  • 2 tablespoons water
  • 1/3 cup cream cheese (sub reduced fat if desired)
  • 3 tablespoons powdered sugar

Recipe

  • 1 soften cream cheese, combine with powdered sugar, set aside.
  • 2 toast bread until golden brown, cool. spread cream cheese over 1 slice of toast, and cover with a second slice of toast, sandwich style.
  • 3 heat a pan over medium heat. beat eggs, vanilla, and water until well blended. spray heated pan with cooking spray. dip sandwich into egg mixture coating all sides, allow to drip for a few seconds and put in hot pan. cook for about 3-5 minutes per side, or until golden brown. repeat for each sandwich, using cooking spray before cooking each one. sprinkle with powdered sugar if desired. i like to serve with heated jam or jelly, or just pancake syrup. enjoy!

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