Orange Ricotta Pancakes
Total Time: 9 mins
Preparation Time: 5 mins
Cook Time: 4 mins
Ingredients
- 1 3/4 cups ricotta cheese
- 2 eggs
- 1/4 cup sugar
- 1 large orange, zest of
- 1 teaspoon vanilla
- 2/3 cup flour
- butter
Recipe
- 1 in a medium-sized bowl, combine the ricotta, eggs, sugar, zest and vanilla. gently fold in the flour.
- 2 melt better over medium-high heat in a cast iron frying pan or griddle. add a large tablespoon of batter for each pancake, slightly smoothing over the tops. cook for 4 minutes per side. serve with fruit preserves (i love sour cherry jam).
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