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Saturday, March 28, 2015

Orange Ricotta Pancakes

Total Time: 9 mins Preparation Time: 5 mins Cook Time: 4 mins

Ingredients

  • 1 3/4 cups ricotta cheese
  • 2 eggs
  • 1/4 cup sugar
  • 1 large orange, zest of
  • 1 teaspoon vanilla
  • 2/3 cup flour
  • butter

Recipe

  • 1 in a medium-sized bowl, combine the ricotta, eggs, sugar, zest and vanilla. gently fold in the flour.
  • 2 melt better over medium-high heat in a cast iron frying pan or griddle. add a large tablespoon of batter for each pancake, slightly smoothing over the tops. cook for 4 minutes per side. serve with fruit preserves (i love sour cherry jam).

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