Rock Cakes

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 2 cups flour
• 2 tablespoons sugar
• 6 tablespoons margarine
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1/4 teaspoon cinnamon
• 1/4 cup currants or 1/4 cup raisins
• 1/3 cup milk
• 1 egg

Recipe

• 1 heat oven to 400 degrees fahrenheit and lightly grease a baking sheet.
• 2 sift the dry ingredients into a bowl.
• 3 add margarine, rub in until like fine bread crumbs.
• 4 mix in fruit.
• 5 beat egg in a small bowl.
• 6 add beaten egg and enough milk to dry mixture to form a stiff dough.
• 7 place on cookie sheet in small rough piles.
• 8 bake for 10 to 15 minutes until light brown in color and firm to touch.
• 9 cool on wire rack.