Sugar Free Banana Split Cake

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 18
• 1 1/2 cups graham cracker crumbs
• 4 tablespoons butter, melted
• 3 medium bananas, sliced thin
• 1 sugar-free instant vanilla pudding mix (1.7 ounce)
• 3 cups skim milk
• 1 (16 ounce) can juice packed crushed pineapple
• 1 (8 ounce) carton whipped topping
• 1 cup sliced strawberry

Recipe

• 1 combine graham cracker crumbs and melted butter.
• 2 pat into a 9x13 baking dish.
• 3 spread sliced bananas over crust.
• 4 mix pudding and milk according to package directions.
• 5 spread over bananas.
• 6 drain pineapple as dry as possible and spread over pudding.
• 7 spread whipped topping over pineapple.
• 8 top with sliced strawberries.
• 9 refrigerate until ready to serve.