Nama's Sheet Cake

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 2 cups flour
• 2 cups sugar
• 1 (1 -2 cup) cup butter, melted
• 4 tablespoons cocoa powder
• 1 cup water
• 2 eggs
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1 teaspoon vanilla extract
• 1/2 cup buttermilk
• 1/4-1/2 cup cup butter, melted
• 4 tablespoons cocoa powder
• 6 tablespoons milk
• 1 box confectioners' sugar
• 1 teaspoon vanilla extract
• 1 dash cinnamon

Recipe

• 1 batter-----------------.
• 2 preheat oven to 400 degrees f.
• 3 lightly grease a jelly roll pan.
• 4 in a large bowl, combine the flour and sugar; set aside.
• 5 in a small saucepan, bring butter, cocoa, and water to a boil.
• 6 pour the butter/cocoa mixture into the flour/sugar mixture; mix well.
• 7 in a separate bowl, mix together eggs, baking soda, cinnamon, vanilla, and buttermilk.
• 8 add this to the butter/cocoa/flour/sugar mixture; mix well.
• 9 pour this mixture into the prepared jellyroll pan.
• 10 bake for 20 minutes or until toothpick inserted in center comes out clean.
• 11 immediately pour the frosting over the top of the hot cake.
• 12 cool.
• 13 frosting-----------------.
• 14 in a medium size saucepan, bring butter, cocoa powder, and milk to a boil.
• 15 add confectioner's sugar, vanilla, and cinnamon; beat well.