Peanut Butter Sugared Hong Kong Waffles

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 1 3/4 cups flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 tablespoon sugar
• 3 eggs
• 3 tablespoons oil
• 1 1/2 cups milk
• 4 tablespoons butter (or to taste)
• 4 tablespoons peanut butter (or to taste)
• 1/2 cup sweetened condensed milk (or to taste)
• 1/4 cup sugar (or to taste)

Recipe

• 1 for the waffles: mix the flour, baking powder, salt and sugar.
• 2 mix the eggs, oil and milk.
• 3 combine dry and wet ingredients, and mix well.
• 4 dollop the batter into eight waffles and cook on a hot griddle, as usual.
• 5 while the waffles are hot, take the 8 waffles, and split the butter between them.
• 6 then take the peanut butter, and split between the 8 buttered waffles.
• 7 then take four of the waffles, and put the sweetened condensed milk on them.
• 8 with those same 4 waffles, sprinkle the sugar on them.
• 9 take the other four waffles(with just the butter and peanut butter and put on top of the sugared waffles, like a sandwich.
• 10 voila! you now have the most sinful breakfast you could ever imagine!