Pineapple Filled Donuts

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 10
• vegetable oil
• 1 (20 ounce) can pineapple slices, drained
• 1 cup pancake mix
• 3/4 cup water
• 1 teaspoon vanilla
• powdered sugar

Recipe

• 1 heat oil to 375.
• 2 lay pineapple slices on platter lined with paper towels to soak up any excess juice.
• 3 in a shallow bowl, whisk together pancake mix, water and vanilla. batter will be slightly lumpy.
• 4 coat pineapple slices in batter.
• 5 fry in hot oil 1-2 minutes per side until golden brown.
• 6 place donuts on another plate covered with paper towels to drain. sprinkle with powdered sugar.