Pollard's Perfect Pancakes

Total Time: 8 mins Preparation Time: 3 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 2 cups flour
• 4 1/2 teaspoons baking powder
• 3/4 teaspoon salt
• 4 1/2 tablespoons sugar
• 2 eggs
• 1 3/4-2 cups milk (depending on how thick you like your pancakes)
• 4 1/2 tablespoons oil
• 1/2 teaspoon vanilla

Recipe

• 1 mix dry ingredients together.
• 2 in seperate bowl mix wet ingredients.
• 3 add wet ingredients to the dry. stir quickly until just mixed and batter lumpy.
• 4 drop on a hot griddle.
• 5 try adding strawberries, blueberries, or raspberries to the batter, but do not over stir.
• 6 i also sometimes will add a scoop of protein powder to my dry ingredients. you will need to add a little more milk to the recipe if you do.