Steamed Fruit Pudding
Total Time: 2 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 2 hrs
Ingredients
- Servings: 6
- 1 egg, well beaten
- 1/2 cup sugar
- 1/2 teaspoon salt
- 3 tablespoons butter
- 1 cup pineapple juice
- 1/4 cup raisins, chopped
- 1/2 cup nuts, chopped
- 1 cup dates, chopped
- 1 teaspoon vanilla extract
- 1 1/2 cups flour, sifted
- 1 teaspoon baking powder
- 3/4 teaspoon baking soda
- 1/4 teaspoon nutmeg
- 1 teaspoon ground cinnamon
Recipe
- 1 add sugar, salt, butter, and pineapple juice to the beaten egg; heat.
- 2 stir in raisins, nuts, dates and vanilla; mix well.
- 3 sift together the dry ingredients and add to the mixture.
- 4 pour into a well-greased mold, cover tightly and steam for an hour.
- 5 transfer to a 250f oven and bake for an hour.
- 6 unmold and serve with orange pudding dessert sauce or the dessert sauce of your choice.
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