Pineapple Dump Cake - No Nuts

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 15
• 1 (18 ounce) package duncan hines moist duluxe cake mix
• 20 ounces crushed pineapple
• 8 ounces coconut
• 1/2 lb butter (2 cubes)

Recipe

• 1 heat oven to 350 degrees f.
• 2 spread pineapple in 9 x 13 pan as the first layer.
• 3 distribute the coconut as the second layer.
• 4 spread the cake mix over the coconut (unmade), using a spatula or knife to even it up.
• 5 cut the butter into small pieces and distribute over the entire surface.
• 6 bake for 40-45 minutes.
• 7 serve with ice cream or whipped cream.
• 8 enjoy!