Pound Cake

Total Time: 1 hr 50 mins Preparation Time: 20 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 12
• 1 lb butter, softened (4 sticks)
• 6 eggs, lightly beaten
• 1 (1 lb) package confectioners' sugar
• 1 lb flour
• 1 tablespoon vanilla

Recipe

• 1 combine the butter, eggs, confectioners sugar, flour and vanilla in a mixing bowl.
• 2 beat at high speed until smooth and creamy.
• 3 spoon into a greased and floured tube cake pan. bake at 325 for 1-1/2 hours.
• 4 cool in a pan for 5 minutes and then remove.