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Wednesday, April 1, 2015

Quick & Easy Mandarin Orange Pancakes For One

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • 1 egg
  • 1 pinch salt
  • 1/4 cup aunt jemima whole wheat pancake mix
  • 1/4 cup orange-flavored water
  • 1 pinch baking soda
  • 4 1/3 ounces mandarin oranges, snack cup

Recipe

  • 1 drain the oranges, reserving the syrup (if you'd like to use it as a topping). chop the orange segments.
  • 2 beat the egg and salt with a wire whisk until stiff peaks form. add the pancake mix, liquid, and baking soda, and mix until no lumps remain.
  • 3 drop a quarter of the batter onto a lightly greased griddle or nonstick pan. when the pancake begins to bubble, scatter a quarter of the chopped orange segments over the top; after a few seconds, flip the pancake quickly. cook a minute more. repeat with the remaining 3/4 batter.
  • 4 if desired, serve with reserved syrup.

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