Pecan Streusel Cake
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- Servings: 12
- 10 tablespoons butter
- 2 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup sugar
- 2 eggs
- 1 teaspoon vanilla
- 1 cup sour cream
- 1/2 cup pecans
- 1/2 cup brown sugar
- 1/2 cup flour
- 3 tablespoons butter
- 2 teaspoons vanilla
Recipe
- 1 combine all cake ingredients until smooth.
- 2 add struesel toopin and spread into an 9 inch pan.
- 3 bake at 375 for 35 minute let cool.
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