Raised Waffles

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• 1 (1 tablespoon) package active dry yeast
• 1/4 cup warm water
• 2 1/4 cups warm milk
• 10 tablespoons butter, melted
• 1 teaspoon salt
• 1 teaspoon sugar
• 2 cups flour
• 2 eggs, lightly beaten
• 1/8 teaspoon baking soda

Recipe

• 1 the night before or at least 4 hours before you plan to serve the waffles, proof the yeast in the water for 10 minutes; add the milk, butter, salt and sugar; stir in flour and beat for 1 minute; cover and set aside at room temperature.
• 2 when ready to make waffles, beat in eggs and baking soda; bake in waffle iron and serve.