Ribbon Angel Food Sherbet Cake - A

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• Servings: 16
• 1 purchased angel food cake (tube)
• 1 pint lime sherbet
• 1 pint orange sherbet
• 1 pint raspberry sherbet

Recipe

• 1 freeze cake in its pan.
• 2 you can make your own angel food cake, if you'd like.
• 3 remove frozen cake from pan and cut into 4 layers.
• 4 reassemble cake with 1 pint each of softened sherbet spread between each layer.
• 5 reassemble cake and wrap in plastic wrap and aluminum foil; freeze again.