Raised Waffles
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- Servings: 8
- 1/2 cup water
- 2 1/4 teaspoons yeast (or 1 package)
- 2 cups warm milk
- 1/2 cup melted butter
- 1 teaspoon salt
- 1 teaspoon sugar
- 2 cups flour
- 2 eggs
- 1/4 teaspoon baking soda
Recipe
- 1 combine yeast, sugar, and warm water in a large mixing bowl.
- 2 let sit for about 5 minutes.
- 3 add milk, butter, salt, and flour to the yeast mixture and beat until smooth.
- 4 cover the bowl with plastic wrap and let stand overnight at room temperature.
- 5 the next morning, just before cooking, add the eggs and baking soda.
- 6 the batter keeps well in the refrigerator.
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