Pumpkin Crunch

Total Time: 1 hr 20 mins Preparation Time: 5 mins Cook Time: 1 hr 15 mins

Ingredients

• 2 (8 ounce) cans pumpkin pie filling
• 1 box spice cake mix
• 1 cup chopped nuts
• 1 cup melted butter or 1 cup margarine

Recipe

• 1 grease and flour a 13x9 pan.
• 2 pour in pumpkin pie filling.
• 3 sprinkle dry cake mix over the top.
• 4 sprinkle nuts over the top.
• 5 pour butter over the top.
• 6 bake at 325 for 70-75 minutes.