No Bake Cake

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 12
• 1 prepared angel food cake
• 1 can crushed pineapple
• 30 large marshmallows
• 1 cup milk
• 1 (8 ounce) container cool whip, defrosted
• 1 1/2 cups flaked coconut

Recipe

• 1 crumble cake and spread evenly in bottom of a 9 x 13 inch pan.
• 2 pour pineapple with juice evenly over cake.
• 3 heat milk and marshmallows in a saucepan over low heat until marshmallows are dissolved.
• 4 pour over layer of pineapple.
• 5 spread cool whip over all and sprinkle with coconut.
• 6 refrigerate until completely chilled.