Puff Oven Pancake

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 2 eggs
• 1/3 cup all-purpose flour
• 1/3 cup milk
• 1/4 teaspoon salt
• 1 tablespoon butter or 1 tablespoon margarine
• powdered sugar
• 2 tablespoons sliced almonds or 2 tablespoons sliced pine nuts
• 1/2 cup orange marmalade

Recipe

• 1 preheat oven to 450f degrees.
• 2 in a medium bowl beat eggs until frothy.
• 3 add salt to the flour, slowly add flour, beating all the while until well mixed.
• 4 stir in milk.
• 5 when you are ready to bake the puff pancake heat the pan and melt the butter.
• 6 pour the batter into the hot pan and pop it into the preheated oven.
• 7 bake l5 to l6 minutes or until the pancake is puffed and browned.
• 8 remove from oven and sprinkle with sugar and nuts add marmalade or whatever topping you prefer.
• 9 serve immediately