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Friday, May 8, 2015

Sunrise Surprise Coffee Cake

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 tablespoon ground cinnamon
  • 1 cup brown sugar
  • 3/4 cup granulated sugar
  • 3/4 cup vegetable oil
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 egg, beaten
  • 1 cup buttermilk
  • 1 cup nuts, chopped

Recipe

  • 1 mix all dry ingredients (except nuts) together in a ziplock bag. label bag.
  • 2 mix all wet ingredients together and seal in a watertight container. keep in cooler until ready to use. label container.
  • 3 at campsite: line sides and bottom of a dutch oven with greased heavy-duty aluminum foil. **i like to purchase the pre-formed dutch oven liners at the camping supply store**.
  • 4 preheat oven using 8 coals underneath and 17 briquettes on the lid.
  • 5 in a medium-size bowl, mix bag of dry ingredients with container of wet ingredients.
  • 6 remove oven from heat and pour coffee cake batter into the oven, spreading evenly over the foil on bottom.
  • 7 sprinkle the nuts over top of batter.
  • 8 return oven to the original set of coals and bake for 30 minutes.

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