Milky Way Cake

Total Time: 1 hr 25 mins Preparation Time: 15 mins Cook Time: 1 hr 10 mins

Ingredients

• Servings: 12
• 5 milky way bars (regular candy bar size)
• 1 cup butter
• 2 cups sugar
• 4 eggs, separated
• 2 1/2 cups flour
• 1/2 teaspoon baking soda
• 1 1/4 cups buttermilk
• 1 cup pecans, chopped

Recipe

• 1 grease and flour an angel food cake pan.
• 2 preheat oven to 325f degrees.
• 3 in a small pot over low heat, melt candy bars with 1/2 c of butter.
• 4 cream sugar with remaining 1/2 c of butter until light.
• 5 add candy and blend well.
• 6 add egg yolks, one at a time, mixing well after each.
• 7 dissolve baking soda in buttermilk and add alternately with flour to candy mixture, ending with flour.
• 8 beat egg whites to stiff peaks and fold into candy mixture with chopped pecans.
• 9 bake for 1 hour, 10 minutes.
• 10 cool on a rack.