Milky Way Cake
Total Time: 45 mins
Cook Time: 45 mins
Ingredients
- Servings: 1
- 6 milky way bars (about 18 oz)
- 1/2 cup margarine
- 1 cup pecans (optional)
- 1 cup shortening
- 1 cup sugar
- 4 eggs
- 1 cup buttermilk
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 2 teaspoons vanilla
- 1 (8 ounce) package cream cheese
- 1/2 cup margarine
- 1 (1 lb) box confectioners' sugar
Recipe
- 1 combine milky way bars, margarine and pecans in large pan on stove and heat until melted: let cool.
- 2 combine shortening and sugar.
- 3 mix well.
- 4 stir in eggs and buttermilk.
- 5 mix just until thoroughly mixed.
- 6 mix flour and soda.
- 7 add flour mixture to candy mixture and third mixture, stirring gently.
- 8 bake at 350 degrees for 30-45 minutes in four layer cake pans or one 9" x 13" and 9" square pan (recipe can be halved- this makes a 9" x 13" size cake).
- 9 note: not unusual to require additional baking time.
- 10 ------------frosting------------ÿ.
- 11 mix well and spread on cool cake.
- 12 can use electric mixer or blender on frosting to make it smooth.
- 13 also, halve the frosting recipe if making only half the cake.
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