Oatmeal Yogurt Pancakes

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 1 1/2 cups oatmeal
• 1/2 cup milk
• 1 cup flour
• 1 teaspoon cinnamon
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 2 cups yogurt
• 2 tablespoons peanut butter
• 1 teaspoon vanilla
• 3 egg whites
• milk

Recipe

• 1 soak oatmeal in the 1/2 cup milk.
• 2 mix the dry ingredients in one bowl and the wet in another.
• 3 combine all the bowls together.
• 4 add milk until it is the right consistency.
• 5 in a frying pan over medium heat, cook the pancake until the edges pull away from the pan about 5 minutes.
• 6 flip the pancake and cook the second side for about 1 minute.
• 7 be careful because it burns easily.