Smells Like Pumpkin Pie Easy, Quick Muffins

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 1 1/2 cups all-purpose flour
• 1/4 teaspoon salt
• 2/3 cup sugar
• 3 teaspoons pumpkin pie spice
• 2 tablespoons wheat germ (optional)
• 3/4 teaspoon baking powder
• 3/4 teaspoon baking soda
• 1 egg
• 5 tablespoons butter, melted
• 1 cup sour cream
• 1 1/2 teaspoons vanilla extract

Recipe

• 1 preheat oven to 350°f
• 2 mix together all dry ingredients in a medium size mixing bowl. whisk together all wet ingredients in a small bowl. mix wet ingredients into the dry, just until thoroughly moistened. mixture will be thick.
• 3 divide evenly among greased muffin tins or use cupcake papers in the tins (that's what i do).
• 4 bake at 350 for 20 to 25 minutes or until a wooden toothpick inserted in the center comes out clean. remove tins from oven and cool on rack for 5 minutes. remove muffins from tins and finish cooling on rack.