Our Favorite Pancakes

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 2 cups flour
• 1/2 teaspoon salt
• 2 tablespoons brown sugar
• 2 tablespoons baking powder
• 2 eggs
• 2 cups milk
• 1/3 cup sour cream
• 2 tablespoons melted butter

Recipe

• 1 place flour,salt, sugar and baking powder in a large bowl. stir to blend.
• 2 in a 4 cup glass measure, combine milk, sour cream and eggs. whisk together.
• 3 pour liquid ingredients into bowl with flour and whisk just until blended.
• 4 whisk in melted butter.
• 5 heat a non-stick griddle to about 325 degrees.
• 6 pour about 1/4 cup batter per pancake on to griddle.
• 7 cook until bubble form and start popping. about 2 minutes. turn and cook for 1-2 minutes longer.