Old Fashioned Cupcakes

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 1 3/4 cups cake flour (not self-rising)
• 1 1/4 cups unbleached all-purpose flour
• 2 cups sugar
• 1 tablespoon baking powder
• 3/4 teaspoon salt
• 1 cup unsalted butter, cut into cubes
• 4 large eggs
• 1 cup whole milk
• 1 teaspoon pure vanilla extract

Recipe

• 1 preheat oven to 325 degrees f. line cupcake pans with paper liners; set aside.
• 2 combine in a bowl both flours, sugar, baking powder and salt. mix on low speed until combined for about 3 minutes. add in cubed butter, mixing until just coated with flour.
• 3 add eggs 1 at a time until combined. slowly add milk and vanilla to batter until completely mixed scraping down the bowl as you mix.
• 4 scoop batter into baking cups filling about 2/3 full. bake until a cake tester inserted in the center comes out clean, 17 to 20 minutes.