Ingredients
- 2 large egg whites
- 1 1/2 cups brown sugar, packed
- 1 dash salt
- 1/3 cup water
- 1 teaspoon vanilla
Recipe
- 1 combine egg whites, sugar, salt and water in top of double boiler; place over rapidly boiling water and beat at high speed for 7 minutes or until mixture will stand in stiff peaks.
- 2 add vanilla and beat until thick enough to spread.
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