Refrigerator Cheese Cake - Sugar Free
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 8
- 16 ounces cream cheese
- 1/4 cup sugar substitute
- 2 cups heavy cream, whipped
Recipe
- 1 mix cream cheese and sugar substitute with mixer until blended. add mixture into whipped heavy cream and blend well.
- 2 pour into medium container lined with plastic wrap. refrigerate 2 hours.
- 3 take container and place upside down onto plate, being careful not to spill cheesecake. take off container and remove plastic wrap. top with your favorite sugar free fruit topping.
- 4 a crust idea is to make a crust from pecan meal and butter. check at your.
- 5 local grocer's for the pecan meal and the recipe is on the package.
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