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Monday, June 8, 2015

Milky Way Wonder Cake

Total Time: 1 hr 10 mins Preparation Time: 25 mins Cook Time: 45 mins

Ingredients

  • 6 milky way bars, traditional size
  • 1/2 cup butter
  • 1/2 cup butter, softened
  • 2 cups sugar
  • 4 eggs
  • 2 1/2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 1/4 cups buttermilk
  • 1 teaspoon vanilla extract
  • 1 cup nuts, chopped (optional)

Recipe

  • 1 preheat oven to 350 degrees f.
  • 2 generously grease and flour a 10-inch bundt cake pan.
  • 3 in a small saucepan, melt candy bars and 1/2 cup butter over low heat (or in microwave); set aside.
  • 4 in a small bowl, combine flour and baking soda; set aside.
  • 5 in a large bowl, cream 1/2 cup butter and sugar until fluffy.
  • 6 add eggs one at a time, beating well after each addition.
  • 7 add flour mixture alternating with buttermilk; beat until smooth.
  • 8 add candy/butter mixture and vanilla extract; beating until smooth.
  • 9 fold in nuts, if desired.
  • 10 pour into prepared pan.
  • 11 bake for 45 minutes or until a toothpick inserted in the center comes out clean.
  • 12 cool 10 minutes, remove from pan; cool completely.
  • 13 glaze with a powdered sugar glaze.

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