Milky Way Wonder Cake
Total Time: 1 hr 10 mins
Preparation Time: 25 mins
Cook Time: 45 mins
Ingredients
- 6 milky way bars, traditional size
- 1/2 cup butter
- 1/2 cup butter, softened
- 2 cups sugar
- 4 eggs
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 1/4 cups buttermilk
- 1 teaspoon vanilla extract
- 1 cup nuts, chopped (optional)
Recipe
- 1 preheat oven to 350 degrees f.
- 2 generously grease and flour a 10-inch bundt cake pan.
- 3 in a small saucepan, melt candy bars and 1/2 cup butter over low heat (or in microwave); set aside.
- 4 in a small bowl, combine flour and baking soda; set aside.
- 5 in a large bowl, cream 1/2 cup butter and sugar until fluffy.
- 6 add eggs one at a time, beating well after each addition.
- 7 add flour mixture alternating with buttermilk; beat until smooth.
- 8 add candy/butter mixture and vanilla extract; beating until smooth.
- 9 fold in nuts, if desired.
- 10 pour into prepared pan.
- 11 bake for 45 minutes or until a toothpick inserted in the center comes out clean.
- 12 cool 10 minutes, remove from pan; cool completely.
- 13 glaze with a powdered sugar glaze.
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