Nanny's Pineapple Upside-down Cake

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• 1/4 cup butter or 1/4 cup margarine, melted
• 2/3 cup brown sugar, packed
• 1 (20 ounce) can pineapple, sliced drained
• 24 cherries, halved and pitted, stems removed
• 1 1/3 cups flour
• 1 cup granulated sugar
• 1/3 cup shortening
• 3/4 cup milk
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 egg

Recipe

• 1 preheat oven to 350 deegrees.
• 2 pour melted butter in a 9x9x2 baking pan and sprinkle with brown sugar. arrange pineapple over and place cherries in center of pineapple rings. reserve extras.
• 3 beat remaining ingredients for 30 seconds then for 3 minutes on high.
• 4 crush remaining pineapple rings and add remaining pineapple and cherries to mixture.
• 5 pour in pan and bake 50-55 minutes or until toothpick comes out clean.
• 6 remove and immediately turn pan upside-down.
• 7 enjoy!