Peach Puffed Pancakes

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 6 eggs
• 1 1/2 cups milk
• 1 cup flour
• 1 teaspoon vanilla
• 1/2 teaspoon salt
• 1/4 teaspoon cinnamon
• 1/2 cup butter (1 stick)
• 1 (29 ounce) can sliced peaches, drained
• 2 -3 tablespoons brown sugar

Recipe

• 1 preheat oven to 425 degrees.
• 2 in a large bowl, mix the first six ingredients together until blended.
• 3 place butter in a 9x13" baking dish and place in oven until butter melts.
• 4 add peaches to baking dish and return to oven until butter sizzles (do not let brown).
• 5 take dish out of oven and pour batter over peaches (do not stir!).
• 6 sprinkle with brown sugar and bake in the middle of the oven for 20 minutes or until puffed and lightly browned.
• 7 serve immediately.