Swedish Spice Cake (mjuk Pepparkaka)
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- 1/4 lb butter
- 1 cup sugar
- 2 eggs
- 1/2 cup buttermilk
- 1/4 cup cranberry jam
- 1 1/4 cups flour
- 1 tablespoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1 teaspoon ground ginger
- 2 teaspoons ground cardamom
- 2 teaspoons baking powder or 1 teaspoon baking soda (i use baking powder)
Recipe
- 1 preheat the oven to 350°f.
- 2 grease and flour a 8x4x3 inch loaf pan or an 8 cup round baking pan.
- 3 sieve flour with baking powder, cinnamon, cloves, ginger and cardamom.
- 4 set aside.
- 5 cream butter and sugar.
- 6 add the eggs, one by one, keep whipping.
- 7 add buttermilk and jam, mix.
- 8 add flour mixture and mix gently.
- 9 pour the batter in the prepared pan.
- 10 bake on lowest rack in the oven for about 50-60 minutes.
- 11 test with a skewer that the cake is done.
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