Philadelphia New York Cheesecake

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• 6 honey graham crackers, crushed, honey maid brand recommended
• 3 tablespoons sugar
• 3 tablespoons butter, melted (or margarine)
• 5 (8 ounce) packages philadelphia cream cheese, softened
• 1 cup sugar
• 3 tablespoons flour
• 1 tablespoon vanilla
• 1 cup sour cream
• 4 eggs
• 1 (21 ounce) can cherry pie filling

Recipe

• 1 heat oven to 325 degrees. lline 13 x 9-inch pan with foil extending over the sides. mix crumbs, 3 tablespoons of the sugar and butter; press onto bottom of pan. bake 10 minutes.
• 2 beat cream cheese, remaining sugar, flour and vanilla until blended. add sour cream; blend. add eggs, 1 at a time, mixing on low speed until blended.
• 3 bake 40 minutes or until center is almost set. cool completely. refrigerate for 4 hours. use foil to lift cheesecake from pan.
• 4 top with pie filling and serve.