Rich Custard Butter Cake

Total Time: 1 hr 3 mins Preparation Time: 3 mins Cook Time: 1 hr

Ingredients

• 1 1/4 cups self raising flour
• 1 cup caster sugar
• 1/4 cup custard powder
• 1 cup milk
• 2 eggs
• 125 g very soft butter
• 1 teaspoon vanilla
• 1/4 teaspoon bicarbonate of soda

Recipe

• 1 preheat your oven to 170 degrees celcius.
• 2 grease and line a 20cmx20cm square cake tin.
• 3 place all the ingredients into a large bowl.
• 4 beat on high for 2-3 minutes until combined and the mixture is thick and a light creamy colour.
• 5 pour into prepared tin and bake for 1 hour.