Scout's Best Dump Cake

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1 (18 1/4 ounce) package cake mix
• 2 (15 ounce) cans cut pears, undrained (i used vanilla flavored)
• 2 bananas, sliced
• 4 tablespoons butter

Recipe

• 1 preheat oven to 350 degrees f.
• 2 in a 13"x9" baking dish, evenly distribute pears, the juice or syrup they were packed in, and the banana slices.
• 3 pour the dry cake mix over the fruit, making it as even as possible and slightly packing it down.
• 4 thinly slice the butter into pats and dot the top of the cake mix with them.
• 5 bake at 350f for 40 minutes.
• 6 cool for 20 minutes, so you don't burn your mouth! this tastes especially good with ice cream or vanilla yoghurt.